Buckwheat

Buckwheat

A staple of the founders’ childhood, buckwheat is what makes our crackers so nutritious. It’s a source of magnesium, iron, B vitamins, and essential amino acids. Sprouting enriches it with phytonutrients and live enzymes, including co-enzyme Q10.

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On the go? We’ve got something for you.

Sprouted buckwheat is a key ingredient in our raw, gluten-free crackers and granola perfect whenever you’re on the go.

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Erbology Difference

The Erbology Difference

Erbology is all about making wholesome living fun and effortless. We love turning powerful plants into delicious foods that nourish your body and mind.

about erbology

The Erbology Difference

Erbology is all about making wholesome living fun and effortless. We love turning powerful plants into delicious foods that nourish your body and mind.

about erbology