ERBOLOGY RECIPES ARE VEGAN
17 Nov 2020
Saffron rice pudding recipe with prunes
Think you know rice pudding? We’ve followed this ultimate comfort food around the world, from Spain to Norway to Iran, to find the … Continued
17 Nov 2020
Vegan coffee cake recipe
A soft, fluffy walnut sponge encased in a thick layer of coffee ‘buttercream’, our vegan coffee and walnut cake recipe is sure to … Continued
11 Nov 2020
Dark chocolate and sea buckthorn dessert recipe
Our dark chocolate mousse with clementines is certainly one of our favourite sea buckthorn dessert recipes of all time. It’s so decadent we … Continued
9 Oct 2019
Easy homemade fruit roll ups with aronia and strawberry
Aronia adds spark and edge to homemade fruit roll-ups.
17 Apr 2019
Ice pop recipe with fresh fruit and granola
Coconut, bananas, incomparable Erbology Tigernut Granola all put on a stick… What’s not to like?
20 Mar 2019
Streusel granola and coffee muffins recipe
Cosy, tasty – and immensely healthy – recipe for muffins.
23 Jan 2019
Raw vegan chocolate bar recipe
A raw vegan chocolate bar is the perfect healthy, tasty melt in your mouth treat.
26 Sep 2018
Yogurt parfait with poppy seed oil recipe
Layers of bright, stimulating flavours make this a truly perfect yogurt parfait.
29 Aug 2018
Sea buckthorn and apricot ice cream recipe
This vegan ice cream recipe is a light, healthy take on the quintessential summer dessert. It’s packed with fresh flavours, healthy ingredients and … Continued
2 May 2018
Puffed amaranth protein bar recipe
This protein bar recipe offers a perfectly balanced snack filled with yummy nuttiness.
18 Apr 2018
Gluten-free amaranth cookie recipe
Gluten-free, guilt-free, wholly pleasurable cookies. This gluten-free cookie recipe is simple and can be prepared in less than 15 minutes.
3 Oct 2018
Plant-based pumpkin pie recipe
A nutritious twist on a classic pumpkin pie recipe: a no-bake crust, featuring our signature Nopal Tigernut Granola, topped with a deliciously smooth … Continued