Dinner | Gluten-free | Italian cuisine | Pumpkin oil | Pumpkin recipe ideas | Vegan recipe ideas | Vegan recipes
Pumpkin risotto with Organic Pumpkin Seed Oil
Our pumpkin risotto recipe is the perfect antidote to grey winter days. Finish with a drizzle of our Pumpkin Seed Oil for a … Continue
Snacks
Baked falafel recipe with hemp seed protein powder
Our baked falafel recipe uses chickpeas and hemp powder for extra protein, and is finished with a tasty tahini dressing.
Baking | Sweets
Almond biscotti recipe
Our almond biscotti recipe takes the traditional Italian biscuit to new heights with the addition of orange zest.
Express recipes | Mains
Roasted cauliflower steaks with parsley chimichurri
Our roasted cauliflower steaks are served with a fresh parsley chimichurri sauce and can be on the table in less than thirty minutes.
Mains
Sweet potato gnocchi recipe with walnut sauce
These sweet potato gnocchi are smooth, satisfying and rich in flavour. We’ve added walnut oil to a gremolata of walnuts, garlic, thyme, and … Continue
Mains
Spring greens risotto recipe with Sicilian almonds
Spring vegan risottos are the culinary equivalent of a light cashmere sweater that allows you to exist gracefully in the limbo between seasons.
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