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by Recipe Type
by Ingredients
Soups and stews
Easy green lentil soup recipe
Lentil soup is a classic that adapts beautifully. This version combines green lentils with fresh chard and kale for a nourishing twist. Serve as soup, stew, or salad and enjoy it even more the next day. Perfect with crackers or topped with seeds, yoghurt, and lemon.
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Appetisers
Sicilian salad recipe
A crisp Sicilian salad with iceberg lettuce, capers, pistachios, and peperoncino flakes, dressed simply with olive oil and lemon juice. Add parsley, green onion, black pepper, and sea salt for a refreshing touch. Perfect with crackers or on its own!
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Appetisers
Easy cucumber raita recipe
Cucumber raita is a fresh, versatile dip that pairs well with crackers, roasted vegetables, or baked potatoes. Sumac adds tanginess, while mint and raisins provide sweetness and balance. Both tasty and nutritious!
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Appetisers
Sweet potato dip recipe
Sweet potatoes are a nutritious alternative to white potatoes, packed with fibre, vitamins, and antioxidants. This creamy dip combines sweet potato, tahini, parsley, and lemon for a delicious, versatile treat. Top with chickpeas, mint, or chilli for added flair!
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Appetisers
Easy haricot bean dip recipe
Comfort food at its finest, this bean dip takes us back to cosy movie nights with family—only healthier! Creamy white beans like cannellini or haricot are blended to perfection for a wholesome, protein-packed snack. Pair with tortilla chips or veggie sticks and enjoy a satisfying, guilt-free treat.
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Appetisers
Easy artichoke hummus recipe
It's not completely accurate to call this a hummus recipe. This dish is actually somewhere wonderfully in between hummus and a creamy, indulgent artichoke dip. That makes it a perfect hybrid creature in our book, as the addition of chickpeas brings protein and ballast. This spread could now carry a sandwich all on its own, with the addition of a few fresh vegetables. Or, as seen here, it's a nice variation on a party dip.
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Mains
Oriental no-meat balls recipe
These no-meat balls are hearty and packed with veggies, herbs, and spices, making them perfect for pasta, salads, or vegan burgers. Versatile and freezer-friendly, they’re ideal for quick, healthy meals. Homemade breadcrumbs add the perfect finishing touch!
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Sweets
Vegan blueberry tart recipe
The vibrant colours of this vegan blueberry tart make it a joy to serve or savour solo. Blueberry puree, lemon zest, and strawberries create a stunning combination, with tigernut granola adding texture to the crust. Sweetened with delicate agave nectar, this tart is light, nutritious, and perfect for any occasion.
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Snacks
Easy homemade fruit roll ups with aronia and strawberry
Everything in the media nowadays about what is actually in our food reminds us of a simple home truth – the only way to really know is to make it your very own good self. These homemade fruit roll ups are wonderful to throw in your bag for a midday pick-me-up or to keep in the cupboard for an afternoon workaday snack. They’re also a wonderful way to preserve any extra fruit you may have languishing in your fruit bowl or refrigerator.
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