Frequently asked questions
Versatility
Take our black seed oil neat or blend it into recipes, such as breakfast bowls and soups. Dilute a small amount with a carrier oil, such as almond oil, and use it for skin and hair at night.
Explore our recipes
Macro bowl with black seed oil recipe
We write this having just polished off a macro bowl full of raw vegetables and topped with black seed oil - perfection in a recipe. A macro bowl is sustaining and strengthening for your body. It is what we crave whenever life feels even slightly off-kilter. For us, the trick is to keep the element of surprise and novelty intact, no matter how many macro bowls or Buddha bowls we consume. The intensely peppery flavour of black seed oil is a wonderful thing to have in your store cupboard. It lingers with you long after you have finished eating, continuing to stimulate and energise.
Continue
Almond truffles recipe with black seed oil
These rich and chocolaty truffles are so decadent you’d never guess they’re made without refined sugar! With a hint of nuttiness from almonds and an intriguing peppery twist from our Organic Black Seed Oil, they make an elegant gift - or a tasty treat for yourself!
Continue
Protein bowl with pumpkin oil recipe
We first made this particular Buddha bowl in the autumn, so chose to roast our Brussels sprouts, beets, and cauliflower. Is there anything else with as much gently full-bodied flavour as roast vegetables? Huge fans of roast beet in particular - such healthful richness and depth! But this bowl would work equally well with raw vegetables. Maybe the sun's out, or maybe you just crave the freshness.
ContinueMacro bowl with black seed oil recipe
We write this having just polished off a macro bowl full of raw vegetables and topped with black seed oil - perfection in a recipe. A macro bowl is sustaining and strengthening for your body. It is what we crave whenever life feels even slightly off-kilter. For us, the trick is to keep the element of surprise and novelty intact, no matter how many macro bowls or Buddha bowls we consume. The intensely peppery flavour of black seed oil is a wonderful thing to have in your store cupboard. It lingers with you long after you have finished eating, continuing to stimulate and energise.
ContinueAlmond truffles recipe with black seed oil
These rich and chocolaty truffles are so decadent you’d never guess they’re made without refined sugar! With a hint of nuttiness from almonds and an intriguing peppery twist from our Organic Black Seed Oil, they make an elegant gift - or a tasty treat for yourself!
ContinueProtein bowl with pumpkin oil recipe
We first made this particular Buddha bowl in the autumn, so chose to roast our Brussels sprouts, beets, and cauliflower. Is there anything else with as much gently full-bodied flavour as roast vegetables? Huge fans of roast beet in particular - such healthful richness and depth! But this bowl would work equally well with raw vegetables. Maybe the sun's out, or maybe you just crave the freshness.
ContinueMacro bowl with black seed oil recipe
We write this having just polished off a macro bowl full of raw vegetables and topped with black seed oil - perfection in a recipe. A macro bowl is sustaining and strengthening for your body. It is what we crave whenever life feels even slightly off-kilter. For us, the trick is to keep the element of surprise and novelty intact, no matter how many macro bowls or Buddha bowls we consume. The intensely peppery flavour of black seed oil is a wonderful thing to have in your store cupboard. It lingers with you long after you have finished eating, continuing to stimulate and energise.
ContinueAlmond truffles recipe with black seed oil
These rich and chocolaty truffles are so decadent you’d never guess they’re made without refined sugar! With a hint of nuttiness from almonds and an intriguing peppery twist from our Organic Black Seed Oil, they make an elegant gift - or a tasty treat for yourself!
Continue