Heat your preferred milk, whisk in 1-2 tablespoons of our raw cacao powder, and sweetening to taste. Enhance with a hint of cinnamon or vanilla. Pour into a mug, inhale the inviting aroma, and relish in your homemade cacao treat.
On the outside, this dish looks like a normal – if petite – chocolate cake. But then you dig your spoon in, and a warm, gooey, chocolatey centre flows out onto the plate. When it comes to rich, decadent, and impressive desserts to serve at a dinner party, the lava cake reigns supreme. Here, we’re showing you how to whip up a plant-based version of this classic treat. And we’re using raw cacao powder and almond milk powder to make this vegan lava cake recipe even more wholesome. Not sure about you, but our mouths are watering already!
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