Ingredients and nutrition
How to enjoy: Add one teaspoon into 30ml hot water (80ºC) and whisk to a frothy consistency.
Store your jar in a cool, dark place and please recycle after use.
Note: This product is not intended to diagnose, treat, cure or prevent any disease.
Free delivery
Free standard delivery to the United States of America and Canada on orders over $60. You can return your order for any reason within 14 days. For more details visit Erbology Orders.
- Standard deliveries arrive in 3-5 working days in the US
- Canada standard deliveries take 5-7 working days
Reviews (0)
Organic Ceremonial Matcha Green Tea
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Cert. organic
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Gluten-free
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No additives
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Non-GMO
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Vegan
$29.99
- 100% organic ceremonial matcha green tea
- Fresh, elegant taste with a smooth and creamy texture
- Contains free-radical-fighting catechins
- Contains l-theanine, which may help reduce stress
Ingredients and nutrition
How to enjoy: Add one teaspoon into 30ml hot water (80ºC) and whisk to a frothy consistency.
Store your jar in a cool, dark place and please recycle after use.
Note: This product is not intended to diagnose, treat, cure or prevent any disease.
Free delivery
Free standard delivery to the United States of America and Canada on orders over $60. You can return your order for any reason within 14 days. For more details visit Erbology Orders.
- Standard deliveries arrive in 3-5 working days in the US
- Canada standard deliveries take 5-7 working days
Reviews (0)
Why we love matcha green tea
About our matcha green tea
Ceremonial grade matcha is the highest grade of matcha tea. It is traditionally used in Japanese Tea Ceremonies, an elaborate ritual in which the host treats their guests to the finest quality matcha, sometimes along with sweets, and which can continue for several hours.
Ceremonial grade matcha can only be made in Japan, from the youngest leaves of the camellia sinensis plant. Our tea is sustainably sourced in Kyoto.
Matcha is well-known for its impressive health benefits. It contains catechins, which fight free radicals and oxidative stress. Our matcha also contains naturally occurring l-theanine, a non-protein amino acid which has shown promise in reducing stress-related symptoms.
Delicately done.
To make matcha, the youngest, finest leaves are plucked before undergoing a careful stone-grinding process to maintain their natural flavor. The veins and stems of the leaf are removed to give a very smooth texture in the final powder, which has a vibrant, bright green color and a naturally mild, sweet flavor.
Sustainably sourced.
- Our 100% Tencha green tea is grown sustainably by small farmers near Kyoto, Japan. Prior to harvesting, the leaves of the plant are shaded with a reed screen to produce a vivid green color and a mild, sweet flavor.
- Our farmers hand-pick, gently steam and dry the tea leaves before removing all stems and veins.
- The leaves are then ground to an extremely fine powder in a stone mill. Our Organic Matcha is stone-ground to order, making sure it’s always fresh.
- The finished matcha is shipped to us, and we pack it into environmentally-friendly amber glass jars. We then ship it to you, to enjoy at home.
