Ingredients: 100% organic sunchoke (Jerusalem artichoke) tubers (Helianthus tuberosus (L.))
How to enjoy: Use two to three teaspoons per day to add naturally sweet crunch to breakfast bowls and in baked goods like bread and pancakes. Unlike many producers, we don’t extract the inulin from our Jerusalem artichoke and it doesn’t dissolve in water.
Store your jar in a cool, dry place and please recycle after use.
†These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
Note: Further research, including human studies, is still needed to fully understand the mechanisms of action and effects in humans.
Our crunchy, earthy sunchoke powder is a tasty way to add prebiotic fiber to your diet.
Also known as Jerusalem artichoke, sunchoke is naturally rich in inulin, a non-digestible type of fiber which the good bacteria in your gut are able to break down and consume. That makes it a fabulous prebiotic that helps with digestion and immunity.†
Our Sunchoke Powder also naturally contains iron and thiamine (vitamin B1), essential for the healthy functioning of the nervous system and muscles.†
Know exactly what you’re consuming and where it comes from.
Supplement capsules are often made with fillers and binding agents and some casings are animal-derived. Processed supplements usually provide just one isolated nutrient, while natural ingredients contain beneficial phytonutrients which work together in synergy.
Whole Jerusalem artichoke is naturally more nutritious than processed inulin. Alongside prebiotic fibre, it contains iron and B vitamins that support your wellbeing.