This elegant and velvety celeriac soup is sure to be a hit, whether you’re making lunch for one or kicking off a dinner party. And we’ve put a little twist on the dish with the addition of shiitake mushroom powder. In addition to adding a rich and earthy hint of umami, this helps support your immune system and heart health. So, let’s get cooking!
ContinueBroaden your culinary repertoire with this scrumptious and wholesome vegan mushroom risotto recipe. With fennel for a deep flavor and reishi mushroom powder to give your immune system a boost, it’s sure to become one of your favorite dishes.
ContinueLooking for the ultimate comfort meal to pick you up when you’re feeling under the weather? Allow us to introduce you to our Hungarian mushroom soup recipe. Enhanced with our organic immunity mushroom powder, it’s a delicious and wholesome dish that also supports your immune system.
ContinueCosy up with our warming pumpkin risotto, full of the flavours of autumn. Its bright and cheerful colours and creamy texture will warm you up on the coldest of days.
ContinueWarm with gentle spices, crisp and crunchy around the edges and packed with healthy protein? That’s a snack we can sign up to. Plus, our delicious baked falafel recipe can be made in the oven without the need for deep-frying!
ContinueOur Vietnamese-inspired vegan summer rolls are light, flavorful and quick to put together. Serve with our tasty bergamot dressing for a refreshing final touch.
ContinueSatisfying, flavorful, low in calories and high in fiber: what more could you ask from a dish? Well, when it comes to our recipe, it turns out you could ask a lot more. Our roasted cauliflower steaks emerge from the oven golden and crispy, seasoned to perfection and ready to be drizzled with a classic South American sauce.
ContinueThere are almost as many ways to spell dal as varieties of this classic Indian dish. But, whether you call it dal, daal, dhal or dahl, it’s likely that you’ll have a recipe for it stowed away in your kitchen. Allow us to share ours; a smooth, red lentil curry flavoured with warming spices.
ContinueRiding on the back of the sushi revolution came poke (pronounced ‘poh-kay’), a light, delicious dish whose popularity has grown exponentially over the last few years. Our vegan poke bowl makes a quick, tasty midweek meal with only a bit of chopping and assembly required.
ContinueBuzzing with chilli heat and grounded with earthy cumin, our vegan bean chilli is fantastic to warm you up on a cold day. Serve with Erbology crackers for a hearty meal the whole family will love.
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