Add color and nourishment to your plate with our vivid pink beetroot hummus. Not only is it delicious, its silky-smooth texture pairs perfectly with our crisp and mineral-rich tkemali snacks!
ContinueBuzzing with chilli heat and grounded with earthy cumin, our vegan bean chilli is fantastic to warm you up on a cold day. Serve with Erbology crackers for a hearty meal the whole family will love.
ContinueThis non-dairy, date sweetened almond milk recipe with aloe vera is the perfect way to start your day and a great compliment to our Tigernut Granola.
ContinueA few related questions about cheese have been weighing on us. First, as Bertolt Brecht asked, "what happens to the hole when the cheese is gone?" And then, and more importantly for our daily life, "what happens to the cheese when the dairy is gone?" We now crave salads instead of greasy, fried food, we love raw chocolate with nary a look back.... but cheese, cheese, cheese!
Continue