Appetisers

Bergamot and chickpea salad recipe

Try this simple salad packed with nutrients and see just how versatile it can be.

Summer rolls with chia and peanut butter sauce recipe

A finger food that packs in the flavour and vegetables.

Raw muhammara with amaranth seed oil recipe

Searching around for new staples that would reinvigorate taste buds and be as reliable and versatile as hummus, we came across muhammara.

Sushi rolls with marinated tofu recipe

Roll up all your favourite ingredients into the perfect finger food.

Green walnut gazpacho recipe

Sweet green pea canapé recipe

The princess and the pea…. and the celeriac. It has been keeping us snug as a bug in a rug this winter.

Baba ganoush with milk thistle oil recipe

Baba up your baba ganoush! We’ve taken the liberty of slipping in some non-traditional ingredients, and it tastes amazing!

Vegan cream cheese with Tkemali crackers

What happens to the cheese when the dairy is gone?

Roasted cauliflower salad with milk thistle recipe