Sprouted buckwheat forms the base of our granolas and crackers because of its high nutritional value and nutty crunch. Browse our favourite buckwheat recipes below.
Our crunchy buckwheat crackers pair perfectly with the sweet and sour flavour of traditional Georgian plum sauce. Made with sour plum and a hint of spice, they make a moreish snack or light lunch.
Erbology is all about making wholesome living fun and effortless. We love turning powerful plants into delicious foods that nourish your body and mind.
Erbology is all about making wholesome living fun and effortless. We love turning powerful plants into delicious foods that nourish your body and mind.
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