With its light, moist sponge and decadent glaze, this bergamot and lemon cake recipe is the dessert of your dreams. The refreshing citrus of the lemon pairs beautifully with the spicy floral notes of bergamot essential oil. It’s the ideal sweet treat to enjoy with a cup of tea on sunny afternoons – and rainy ones!

These no-bake carrot cake bites are so tasty, you almost won’t believe that they’re good for you! Featuring a wholesome chewy base topped with a creamy cashew layer, they make an ideal snack at any time of day. And we’ve added both sea buckthorn and camu camu powder to give our carrot cake bites a unique citrus twist. Of course, these functional foods bring plenty of extra nutritional benefits to the dish too.